Specials/Upcoming

Thursday, July 20th    Specials

  • - Fig, Jamon, and Blue Cheese Pizza   

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  • - Swordfish with Broccolini, White Asparagus, Roasted Red Peppers , and Roasted Red Pepper Butter  

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  • - Fried Sausage & Pepper Arancini with Kale Pesto  

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  • - Lamb Kofta with Roasted Cauliflower & Greek Yogurt Salad, Tomato Chutney, Feta, and Flat Bread  

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  • - Calamari Fries with Habanero Puree, Cilantro Sprouts, and Saffron Aioli   

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On Tap

  • Sierra Nevada Sidecar Orange Pale Ale and Lonerider Shotgun Betty Hefeweizen

  • Domaine Skouras Zoe White Peloponnese, Greece

    Varietal: Roditis and Moschofilero Color: Bright white with green hues. Aroma: Fresh flowers, squash blossoms, and fruit aromas Palate: Flavors of orange and lemon blossom. Balanced between

  • Domaine Font Mars Rosè 8/34 Languedoc-Roussillon, France

    Varietals: Syrah Color: Pale, light pink with silver glints Aromas: Small red and fresh berries and citrus fruits Palate: In harmony with the bouquet, with pure and round finish

  • Bodegas Portia Ebeia Roble Ribeera del Duero, Castilla y León, España

    Varietals: Tempranillo (Tinta Fina) Color: Medium intensity with violet hues Aroma: Fresh Red Fruit with floral and notes of spice Palate: Fresh, fruity, and silky tannins

  • Thursday - Fruit of the Vine

    Every Thursday try a selection of new wines for $4/glass and $18/bottle

  • Marqués de Riscal Próximo

    Rioja, España Varietal: Tempranillo Color: Deep, clear, dark cherry red with violet hue Aroma: Clean hints of strawberry and cherries. Palate: Medium bodied with lovely ripe fruit taste and slight toasted oak on the finish

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Upcoming

Hours

  • Dinner

    Tues-Sat 5-10

     

  • Brunch

    Sat & Sun 10AM-3P Last seating at 2:00

     

Where Get Directions

116 State St.|West Columbia, SC

803.791.5663

Free valet parking on Thur, Fri., and Sat. Nights