Specials/Upcoming

Friday, October 19th Specials

- Pan Seared Crab Cakes with Sautéed Haricot Vert, Peppadew Peppers, Onions, and Spicy Remoulade $24

- Braised Angus Beef with Cipollini Onions and Gorgonzola over Risotto $22

- City Roots Mushrooms with Sherry and Garlic, Poached Egg and Baguette $12

- Freshly Grown Farms Caesar Salad with Pumpernickel Croutons, Roasted Tomato, Kalamata Olives, Parmesan Cheese and Tuna Steak $16

- Roasted Eggplant Salad with Burrata and Toasted Baguette $12

On Tap

-Elysian Split Shot Espresso Milk Stout, Columbia Craft IPA, Southern Barrel Helles Lager, Lakefront IPA

Upcoming/Hours/Location

Upcoming

Special: - Pan Seared Crab Cakes with Sautéed Haricot Vert, Peppadew Peppers, Onions, and Spicy Remoulade $24

Special: - Braised Angus Beef with Cipollini Onions and Gorgonzola over Risotto $22

Special: - City Roots Mushrooms with Sherry and Garlic, Poached Egg and Baguette $12

Special: - Freshly Grown Farms Caesar Salad with Pumpernickel Croutons, Roasted Tomato, Kalamata Olives, Parmesan Cheese and Tuna Steak $16

Special: - Roasted Eggplant Salad with Burrata and Toasted Baguette $12

On Tap: -Elysian Split Shot Espresso Milk Stout, Columbia Craft IPA, Southern Barrel Helles Lager, Lakefront IPA

See all

Hours

Dinner

Tues-Sat 5-10

Brunch

Sat & Sun 10AM-2PM

Where Get Directions

116 State St.|West Columbia, SC

803.791.5663

Free valet parking on Thur, Fri., and Sat. Nights